Welcome to my kitchen! I hopefully will post most of my recipes in here. Some posts will be links to other recipes I use. I usually cook with ease and speed in mind. I have tried a few “30 minute meals” but sometimes I have to fudge those because they don’t always turn out right — apparently they have different ideas of how to season things in New York.
I won’t always put exact measurements for ingredients here, simply because some things I make don’t really have recipes except in my head. I also like to use real butter and fancy cheese. Most of my food is not dietetic by any means. I encourage people to be as healthy as possible, and if you eat like I do, you probably won’t be all that healthy – especially if you have high cholesterol. You have been warned. Some of the food I make is sort of healthy, but this is strictly by accident. Use common sense.